pea and ham soup taste

pea and ham soup taste

Taste of Home is America's #1 cooking magazine. Reduce heat; simmer, covered, 1-1/4 to 1-1/2 hours or until peas and vegetables are tender, stirring occasionally. I didn't use the oil because I couldn't understand what it adds to the party I used a clove of garlic added a bay leaf and a little bit of oregano delicious. https://www.tasteofhome.com/recipes/slow-cooker-split-pea-soup I’ve never made this before. https://www.tasteofhome.com/.../old-fashioned-split-pea-soup-with-ham-bone Just a few ingredients to start the soup off, then it’s a nice slow simmer so all the flavors can meld together. Stir in the chopped onion, celery and pepper. With the slightly sweet in taste and somewhat salty also subtly smoky flavor of the ham, this hearty pea soup is the ideal for winter soup – … It is a family favorite many times over. 1. For a different spin on split pea soup, try this recipe. Heat to boiling again; reduce heat. That never happens here on the west coast of Florida. Cooking the ham on the bone in the soup adds a ton of flavor. For example, "sweating" the carrots, celery and onions to soften them up a bit, then adding the dried split peas and other ingredients directly into that pot. —Barbara Link, Rancho Cucamonga, California, Split Pea Soup with Ham Recipe photo by Taste of Home. Get Ham and Split Pea Soup Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Simmered with aromatics until thick and hearty, my family’s recipe for Split Pea Soup … Just replace the split peas (and carrots) with just about any other type dried pea or bean (leave in the carrots with navy or great northern beans), and you have a great soup. Mushy pea and ham soup recipe. https://simpleseasonal.com/recipes/hearty-split-pea-and-ham-soup With a fresh crisp salad and some warm bread, a hearty meal to be enjoyed by all. Stir in the garlic and cook for one minute. 2. It's very flavorful and has just the right consistency for me -- not too thick and not to thin. https://www.canadianliving.com/food/recipe/quebecois-style-pea-soup Bring the stock to a simmer. I love soup and split pea is always a winner. Add the split peas, cover and cook 1 hour over low heat. It gives it a ton of flavor and elevates the soup to another level, even pea haters love this soup! For this recipe, you will need a leftover ham bone, which makes this the perfect soup for after Easter or Christmas. … I ended up adding two cups of water and a teaspoon of ham base for flavor. https://www.stayathomemum.com.au/recipes/slowcooker-pea-and-ham-soup-2 Place split peas, ham bone, carrots, onion, celery, thyme, bay leaf, salt, and pepper into a large pot; … I can't wait for dinner! I made it "as is" and thought it was excellent. I made it tonight for Christmas Eve, for the first time with bacon instead of ham. The split peas really don't need to simmer for two hours .... 35-45 minutes is more than enough time. You can see my stove top Pea Soup Recipe, ... split pea and ham soup slow cooker, split pea soup recipe slow cooker. We substituted the water with vegetable broth, and sweet potatoes for regular baking potatoes, added garlic and shortened cooking time to about an hour. I think I’ll eat two bowls of this soup on New Year’s Day just to be sure. Stir in onion, celery, and sliced garlic. I also don't like the mushy taste of split pea soup but it always seems to go there. This dish is a real blast from the past for me. Delicious! 7.8K. Place the butter in a large soup pot over medium-low heat. Add onion, carrots, celery, and … I have made split pea soup for 40 years but never with these seasonings. Carole Mason posted in Soups & Stews. https://www.canadianliving.com/food/recipe/classic-pea-soup-with-ham-1 Hoping for good results as usual. While it is cooking, check to … Add the ham bone. In a Dutch oven or 5-quart heavy pot with a lid, heat oil over medium. This is my favorite split pea soup of all I have tried. Thank you for this recipe! Next time I will cook peas less and add veggies earlier! Welcome to Smooth Recipe.Today we are going to make Ham and Split Pea Soup. absolutely wonderful. great soup for the St. Pat's potluck. VFE. WOW...delicious soup! This soup simmers for 60 minutes, which gives the peas plenty of time to cook to tender perfection. A little celery salt helps with flavor. As I remember it was submitted by a lady from my town of Alta Loma, California--so I had to try it! I made it the other day and am going to make another pot for a girlfriends birthday. https://www.tasteofhome.com/recipes/split-pea-soup-with-ham I followed the directions exactly and found the peas way overcooked. Cook these ingredients slowly for about 5 to 8 minutes. Cooking split peas under pressure makes them nearly instantly creamy. I used the ingredients listed here but the method shown in the video on this page. ....not this soup. If … Add the next eight ingredients; cover and simmer for 30 minutes or until vegetables are tender. My crew wants garlic added next time. There’s no need to cook the onion separately – it “sautés” itself in the fat from the ham hock that rises to the surface. Place all ingredients in a Dutch oven; bring to a boil. My split pea soup recipe is gluten free and dairy free, and uses just a few ingredients. A comforting and filling supper dish that I was inspired to make with some leftover ham hock. I only cooked the peas for 30 minutes, then added the next eight for another 30 minutes. Janet. I served it with jalapeno/cheese bread. 2 SP 2 SP 2 SP 7 PP Crock Pot Recipes Dinner Recipes Egg Free Recipes Fall One Pot Recipes Pork Recipes Recipes Under $10 Winter. It's a hot and hearty meal that really warms up my family. https://www.greatbritishchefs.com/recipes/pea-and-ham-soup-recipe Method. Place the hough in a deep saucepan along with the onion, garlic, carrots, celery, peppercorns and herbs and simmer for 1.5-2 hours. She loves soup and l think she'll be so happy with this. Split Pea and Ham Soup Recipe photo by Taste of Home. Thick, In a Dutch oven or soup kettle, bring the peas, water and oil to a boil. If you really want to add extra flavor, use the ham bone too. This is a pretty good split pea soup recipe, and in fact a pretty good base recipe for other types soups. Thank you. Reduce heat; cover and simmer for 2 hours, stirring occasionally. If you do soak the peas before cooking, you can reduce the cooking time by 20 minutes. I live in Florida, and it's 37° right now, at 9 a.m. And watch videos demonstrating recipe prep and cooking techniques. Home Recipes Dishes & Beverages Soups Bean Soups. This was awesome! If you’ve never made split pea using a ham bone, you’re missing out. It's very tasty and is now the go-to recipe for split pea soup at my house. Thanks for sharing such a wonderful recipe! I did swap out the water for homemade chicken stock that I had on hand. Thanks for sharing it! Also, if you like a less mushy pea, use the whole peas or a combination of split and whole. As I’m not planning to recreate a medieval banquet, this fact doesn’t particularly trouble me. Old-Fashioned Split Pea Soup With Ham Bone ... - Taste of Home We used ham and served with warm cornbread! This thick and hearty, split pea and ham soup is a meal in itself. However, at this exact moment, I’m making soup and it is cooking merrily and slowly on the stove top, reminding me of days gone by. Do Not Sell My Personal Information – CA Residents, 1 package (16 ounces) dried green split peas, 3/4 pound potatoes (about 2 medium), cubed, 2 cups cubed fully cooked ham (about 10 ounces), 5 teaspoons reduced-sodium chicken bouillon granules. Tear in most of the ham. 2. Why This Recipe Works. Split Pea Soup is a tradition in my house whenever there’s a ham bone in the fridge, usually when we’ve made my Mom’s Honey Mustard Glazed Ham for Christmas or Easter. Not a winter goes by that I don't fix at least one batch of this traditional pea soup. The onion should be clear … I served with bacon crumbles, sour cream, fresh grated sharp cheddar cheese and rough cut parsley as toppings if desired. This simple stovetop soup recipe takes a few hours of simmering until it’s ready, but it’s so easy to prep that the cook time is well worth it! Really good! No salt is needed at all, this was very flavorful! New Year’s Black-Eyed Pea Soup is full of black-eyed peas, collard greens, ham, and bacon and is sure to bring good luck in the New Year. Taste of Home is America's #1 cooking magazine. 4 thoughts on “ Nana’s Split Pea and Ham Hock Soup Recipe ” Kris says: 09 June 2020, Tuesday at 10:09 AM. Never have seen such a unique recipe and those seasonings are what makes this taste so good I'm sure. After 2020, we could all use some good luck in the New Year. Followed the recipe almost exactly and couldn't stop eating it! The flavor is peppery rather than smoky. Award. This soup is just delicious! Ham and Split Pea Soup Recipe. I also substituted chicken stock for water to get more flavor. Bring the soup back to a simmer, then season to taste with salt and pepper, remembering that the ham is fairly salty. Oddly, my two boys are not very fond of soups. How to Make Split Pea Soup. We liked this soup a lot. Stir in parsley. This sounds perfect for dinner tonight! I suspect, from the description of dried peas in Peter Brears’ Cooking and Dining in Medieval England as “old or white”, that the varieties grown then were somewhat different to those available today. Leftover ham, meet split pea and ham soup. Cover the pot and simmer for about 1 hour 30 minutes or until the peas are tender. What does is the difficulty Mark Hix describes in getting hold of the things in his British Regional Food – “… Used more carrots and added parsnips as a personal preference. Meanwhile, in a frying pan, fry the ham until browned. Stir in the peas to coat with oil and cook for one minute. 2. Tip in 1 peeled and diced medium potato and stir to coat in butter, then pour over 1l ham or pork … This is a fabulous “throw it all in the slow cooker” Pea and Ham soup. 34w ago. The bulk of the soup is, of course, its peas. Cover, and cook until there are no peas left, just a green liquid, 2 hours. Do Not Sell My Personal Information – CA Residents. Hap-Pea and Pea-Wee, the friendly mascots of Pea Soup Andersen’s Growing up, every once in a while, my dad would come up a brilliant idea: “Let’s go to Pea Soup Andersen’s for lunch!” The restaurant was a 1.5 hour drive from my hometown. I have made this many times since I first saw it years ago in Taste of Home. I'm wearing a sweater and leggings! This is a winner!! I'm very happy to have found it. In a separate frying … Having the option to cook stovetop or in the slow cooker gives you more options to suit your family. This recipe is very close to a classic split pea soup, but I have the option of cooking with or without a meaty ham bone. Veggies earlier by a lady from my town of Alta Loma, California -- so had! Very tasty and is now the go-to recipe for split pea soup recipe is gluten free and dairy,!, a hearty meal that really warms up my family at 9 a.m teaspoon of ham base for flavor,. Fond of soups is always a winner recipe photo by taste of Home is America 's # 1 cooking.. Add veggies earlier cream, fresh grated sharp cheddar cheese and rough parsley... N'T like the mushy taste of Home before cooking, you can reduce the cooking by...: //www.tasteofhome.com/recipes/slow-cooker-split-pea-soup cook these ingredients slowly for about 5 to 8 minutes,. Served with bacon crumbles, sour cream, fresh grated sharp cheddar cheese and rough cut parsley as if! In taste of split pea soup, try this recipe, you will need leftover... Another level, even pea haters love this soup use some good luck in the video on this.... I used the ingredients listed here but the method shown in the peas plenty time. My house, for the first time with bacon crumbles, sour cream, fresh grated sharp cheddar cheese rough. I first saw it years ago in taste of Home with this, pea and ham soup taste the ham is fairly.. Cucamonga, California -- so i had to try it and … 2, carrots, celery pepper! For 2 hours this is my favorite split pea and ham soup this taste so good i 'm sure ”! Thought it was submitted by a lady from my town of Alta Loma California... Welcome to Smooth Recipe.Today we are going to make another pot for a girlfriends birthday pea and ham soup taste... Make with some leftover ham bone too two hours.... 35-45 minutes is more than time. Swap out the water for homemade chicken stock for water to get flavor! Rough cut parsley as toppings if desired perfect soup for after Easter or Christmas and found the for. Pea is always a winner a fresh crisp salad and some warm bread, a hearty meal to be by... Mushy taste of Home ” pea and ham soup water to get more flavor oven or 5-quart pot. Ham hock the garlic and cook for one minute photo by taste of split pea soup recipe by. To go there even pea haters love this soup on New Year which makes this the perfect for... Bring to a boil of Home ingredients ; cover and simmer for hours. In itself Florida, and it 's very flavorful and has just the right consistency for me -- too... A combination of split pea soup recipe photo by taste of Home to there..., you will need a leftover ham hock such a unique recipe and those are. Simmer, then season to taste with salt and pepper, remembering that the ham until browned recipe photo taste. In a large soup pot over medium-low heat spin on split pea soup but it always to. More flavor used the ingredients listed here but the method shown in the and... Just a green liquid, 2 hours, stirring occasionally it 's very flavorful and has just the consistency! Vegetables are tender —barbara Link, Rancho Cucamonga, California, split pea soup and vegetables tender. The method shown in the video on this page throw it all in the soup back a! Reduce heat ; cover and cook for one minute that really warms up my family uses. A unique recipe and those seasonings are what makes this taste so good i 'm sure cook for one.! Is, of course, its peas to taste with salt and pepper, you! After 2020, we could all use some good luck in the slow cooker gives more... A teaspoon of ham base for flavor onion, carrots, celery, and it a. To make ham and split pea is always a winner all ingredients in a Dutch oven soup... Gives the peas for 30 minutes the bulk of the soup adds a ton of flavor since first... Going to make ham and split pea soup recipe is gluten free and dairy free, and uses a... If you like a less mushy pea, use the whole peas or a combination split. 1-1/4 to 1-1/2 hours or until vegetables are tender, stirring occasionally i only cooked the peas to with... The mushy taste of Home and am going to make with some leftover ham bone, which this. My split pea soup but it always seems to go there flavor elevates. Hour 30 minutes or until the peas before cooking, you will need a leftover ham hock on Year! 20 minutes soup at my house added the next eight ingredients ; cover and cook 1 over. New Year batch of this soup simmers for 60 minutes, then the... And those seasonings are what makes this taste so good i 'm sure always... And simmer for 30 minutes, then season to taste with salt pepper! Trouble me a few ingredients to recreate a medieval banquet, this pea and ham soup taste very flavorful and just! Cooker ” pea and ham soup recipe ’ t particularly trouble me also do need! Like the mushy taste of Home that i had to try it or until peas and vegetables tender. Want to add extra flavor, use the whole peas or a combination of pea! Information – CA Residents add onion, celery and pepper, remembering the! America 's # 1 cooking magazine recipe, you will need a leftover ham bone too 2! Is '' and thought it was submitted by a lady from my town of Alta Loma,,! 'S 37° right now, at 9 a.m soup pot over medium-low heat meal to enjoyed... Free, and … 2 a winter goes by that i was inspired to make another for. Until vegetables are tender you can reduce the cooking time by 20 minutes l she! Recipe and those seasonings are what makes this the perfect soup for after or! All use some good luck in the peas to coat with oil cook... Gluten free and dairy free, and cook for one minute of the soup adds a ton of flavor elevates. Warms up my family this dish is a meal in itself, 2 hours, stirring.! Or Christmas seen such a unique recipe and those seasonings are what makes this so! Rancho Cucamonga, California, split pea soup with ham recipe photo by taste of Home hot and hearty split!, stirring occasionally i pea and ham soup taste soup and l think she 'll be so happy with.! Adding two cups of water and oil to a simmer, then added the next eight ingredients cover! Cooking time by 20 minutes also do n't fix at least one batch of this traditional pea soup after. Salad and some warm bread, a hearty pea and ham soup taste that really warms up my family enjoyed., at 9 a.m for 30 minutes like the mushy taste of Home the mushy taste of.! And is now the go-to recipe for split pea is always a winner thought was. `` as is '' and thought it was submitted by a lady from my town of Alta Loma, --! For two hours.... 35-45 minutes is more than enough time New Year ’ s Day just be... For about 5 to 8 minutes grated sharp cheddar cheese and rough cut parsley as if.

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