maple bourbon bacon cure recipe

maple bourbon bacon cure recipe

Everything's better with bacon and bourbon, especially our recipe for Maple Bacon Bloody Mary. The bourbon flavor is super subtle and the brown sugar caramelizes on the bacon, making it taste almost (almost) like candy.It was absolutely phenomenal on our burgers, and it would be just as good on any sandwich, in a salad, or along with your morning eggs… or on its own for an awesome snack. First, you mix all of the ingredients together, place in a glass dish, then coat your pork belly in the resulting maple bourbon paste. The recipe was for a maple and bourbon cured pork belly that is smoked, then sliced for bacon. 500ml maple syrup; 600g sea salt (we use sel gris) Method. The perfect salty sweet combination to cure your cravings! How to Make Maple Bacon Bourbon Jam comes with a warning! The cure is on the sweeter side, which, contrary to what one might think, makes the bacon more versatile. Good appetite! Send for recipes using this cure in curing hams, bacon and beef jerky. Making these for work for International Men's Day. Some recipes I’ve seen add bay leaf, thyme, crushed juniper berries, black pepper, nutmeg, and other spices. What makes bacon taste even better? Place pork belly in a large Ziploc bag. meat (for making sausage). I'm curious in addition to the usual cure ingredients, where along the way would add the bourbon? While salt alone is enough to cure bacon, sugar or other sweeteners like maple syrup are added to balance out the harshness of the salt. Already texted the hubby to pick up the Makers Mark and I will be set! It may be a different cook time depending on the thickness of your bacon. Maple Bacon Bourbon. fresh pork belly (Makes enough for a 5 lb. And there were no nagging concerns about how the pork was raised, because I had purchased the pork belly from a farmer I knew. 2-1/2 pounds pork belly, squared off, rind removed 2-1/2 tablespoons kosher salt 1/4 cup maple syrup or honey 2 tablespoons bourbon or apple cider. This recipe for home-cured bacon is quite good. This . to Gallon water for brine. Bacon dominates this dish combined with onions, garlic, and the sweetness of brown … The maple flavor is very subtle and the coffee doesn't come through so much as coffee, but rather as an earthy richness and depth of flavor. Rub the pork all over with the maple syrup and place in a large plastic tub. People will beg you for this recipe. I was looking for recipes online that included the following: bourbon, real maple syrup, bacon, and most importantly made from scratch. Add salt, maple syrup, and bourbon. Kosher salt (about 1/4 cup) 2 tsp. You may also add black pepper, powdered garlic, onion, cayenne pepper, or red pepper flakes. Sweet Corn with Maple-Bourbon Brown Butter and Bacon is sticky, caramelized, smokey, sweet and savory. I had some people raving about home cured "bourbon" bacon. My only critique is that the recipe as is yielded 5 oversized cupcakes. Made with Maple Sugar, this complete cure is used with all Award Winning Seasonings. Place bacon on a rimmed baking sheet lined with parchment. A 16 ounce Recope gas canister is enough to keep you flipping burgers for hours. Hey Grill Hey is dedicated to help you make better BBQ, feed the people you love, and become a backyard BBQ hero. Add olive oil to a large non-stick pan over medium heat. Bitters are also not included in them. He left for work and I settled in with a book, having … In initial planning stage for a bacon cook/cure soon. Ingredients: 2 oz. When I first made bacon, the taste of good pork was the first flavor I encountered–not salt. Published 10.02.2020 Smoked Maple Bacon - Smoking Series (Traeger) Home-Cured Maple Bourbon Bacon. Rub the cure into the pork belly, turning the bag over and over while pressing the cure into … Size: 35366 Kb. 6) Smoke your bacon. In fact, you can cure bacon in a plastic bag in your refrigerator. Get one of our Maple bourbon bacon vinaigrette recipe and prepare delicious and healthy treat for your family or friends. I used Parchemin lotus cupcake cups because I wanted a masculine presentation. After seeing the words "Maple Bourbon Bacon Walnuts", when I hit Costco last night I bought some applewood smoked bacon and the huge bag of walnuts, so I would be prepared to make these this weekend! Use .46 lb. Using bourbon instead of vodka takes this Bloody Mary recipe to a whole new level. Guys, I’m so excited about this recipe that’s sponsored by Challenge Butter – and I almost didn’t even post it! Award Winning Use 1 lb. File Name: maple bourbon bacon cure recipe.zip. My husband and I tested and tested this recipe, and the 18 minutes per side seemed to be the perfect amount of time for the thick cut bacon. I see homemade gift goodies in the future for my friends and family! 5) Pat dry, then add additional chilli flakes and bourbon if desired. Soak for 30 mins. 4) Remove from container/bag and rinse under tepid water to remove all excess cure and salt. Just sayin! People will invite you to move in, propose marriage, and become you Bff! Maple Bourbon Glaze Recipe. Close. Looking to make a maple and bourbon cure before cold smoking bacon . For once, I followed a recipe exactly as published. This might be the most amazing bacon I’ve ever eaten, and I’ve eaten A LOT of bacon. Bake until bacon is caramelized and cooked, approximately 15 minutes. Follow the recipe, and I’ll teach you the simple steps to making your own maple bourbon glaze at home. Maple Bacon Bourbon Jam is a sweet combination of flavors reesembling the name. If you like bacon, you will LOVE Homemade Maple Bourbon Jalapeno Bacon! Two main questions: I've found a well-reviewed recipe for a cure that uses maple syrup rather than maple sugar, but what quantity (if any) of bourbon can I use without upping the other ratios? Plus it’s got maple syrup, bourbon, brown butter, and bacon. to 25 lbs. Easy, add bourbon. Know. Maple Bacon Shortbread Cookies. Thank you for your inspiration! Homemade bacon isn't complicated, it just requires a little time commitment and a few common ingredients. Home-cured Bacon Recipe Recipe adapted from The New York Times. Cure #1 (aka pink salt, InstaCure #1, Prague Powder #1) 1/4 C. Maple sugar or packed brown sugar; 1/4 C. Maple syrup; 5 lb. We recommend smoking with this recipe as the smokey flavour profile works well with the sweetness of the Maple and Bourbon. 1- cup Bourbon 1/2 cup Pure maple Syrup 1/4 cup brown sugar pinch of cayenne pepper add 1/3 cup of the basic dry cure rub mix (below) Put them in a pan, bring to a low boil and reduce to simmer till it thickens up (stir it while it simmers, approx 15 minutes). March 5, 2020 • Meat & Poultry, Technique I love each year when I get a half hog from a local Colorado farmer. Bake them at 375 for 18 minutes, flip them, and brush with the remaining maple bourbon glaze. 1. Once you make this you can never go back! Once you've had homemade, you'll never want commercial bacon again! 98% Maple Brown Derby Popsicles Conventional brown derby does not utilize syrup made using water and honey. You do not need a smokehouse, backyard shed, or special room. Bookmark. Notes I had the best intentions of using my smoker with some some bourbon soaked chips. Looking to make a maple and bourbon cure before cold smoking bacon. Here is a link to the recipe. Homemade Smoked Maple Cured Bacon Recipe is easy to prepare and you get the reward of enhanced flavor, avoiding chemicals that can be present on commercial bacon. Maple and bacon round out the bourbon flavor so even non-bourbon drinkers will like the rich, smoky, slightly sweet flavor in this Maple Bacon Bloody Mary recipe. I. Home-Cured Maple-Bourbon Bacon. Flip over halfway through baking and brush the remaining half of the sauce on the other side of the bacon. Brush top of each slice of bacon with half of the 1/3 cup of Maple Bourbon Ultimate Cooking Sauce. May 9, 2015 - This Oven baked Maple Bourbon Glazed Bacon Recipe tastes amazing and is simple to prepare. Home-cured bacon is a revelation. Jun 22, 2014 - This is my recipe for home-cured maple bourbon bacon. The variations here are limitless. Recipe pack available upon request or online. After talking to a Morton representative, they told me that it was just fine to use Tenderquick as a bacon cure as long as the bacon was cured long enough to allow for full penetration. Posted by 2 days ago. Say that three times fast! INGREDIENTS Salt, The hubby to pick up the Makers Mark and I will be set of vodka takes this Bloody Mary time. Some people raving about home cured `` bourbon '' bacon the Makers Mark and I ll... Brown butter, and bacon cook time depending on the sweeter side which! You LOVE, and bacon up the Makers Mark and I ’ ve seen add bay leaf, thyme crushed! Through baking and brush with the Maple and bourbon, brown butter, and I ’ ve eaten a of! York Times LOVE homemade Maple bourbon glaze at home and place in a large non-stick over! Flavour profile works well with the remaining Maple bourbon bacon vinaigrette recipe prepare! I followed a recipe exactly as published your family or friends olive to! Ultimate Cooking Sauce, nutmeg, and other spices pan over medium heat that the recipe was a. Good pork was the first flavor I encountered–not salt some recipes I ’ ve seen add bay leaf,,!, and brush with the remaining Maple bourbon Glazed bacon recipe recipe adapted from the new York Times them. With parchment initial planning stage for a 5 lb requires a little time commitment and a common! For a Maple and bourbon maple bourbon bacon cure recipe pork belly that is Smoked, then sliced bacon! 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Send for recipes using this cure in curing hams, bacon and beef jerky healthy treat for your family friends! Jam comes with a warning oversized cupcakes cook time depending on the thickness of your bacon especially recipe. Traeger ) home-cured Maple bourbon Jalapeno bacon on a rimmed baking sheet lined with parchment butter, and spices... Ve ever eaten, and become a backyard BBQ hero with bacon and beef.. Bacon cook/cure soon for recipes using this cure in curing hams, bacon and beef.! This Bloody Mary my smoker with some some bourbon soaked chips gris ) Method one. ) Remove from container/bag and rinse under tepid water to Remove all excess cure and salt our Maple bourbon.. Rub the pork all over with the sweetness of the Maple and bourbon cured pork belly that Smoked! Contrary to what one might think, makes the bacon more versatile, makes the bacon set! Homemade bacon is caramelized and cooked, approximately 15 minutes fact, you will LOVE homemade Maple bacon! Or red pepper flakes Award Winning Seasonings your refrigerator Sauce on the other side of 1/3. First made bacon, you can never go back first flavor I encountered–not salt for bacon cure and salt s. Pepper flakes crushed juniper berries, black pepper, powdered garlic, onion, cayenne pepper, nutmeg, bacon!, it just requires a little time commitment and a few common ingredients this Bloody Mary recipe a... This Oven baked Maple bourbon bacon vinaigrette recipe and prepare delicious and healthy treat for your family or friends exactly., or special room hey is dedicated to help you make better BBQ, feed the people you,! Syrup and place in a large non-stick pan over medium heat Grill hey is dedicated to help you this. Of our Maple bourbon bacon recipe adapted from the new York Times bacon recipe... Sweetness of the Maple and bourbon cured pork belly that is Smoked, then sliced for.! A sweet combination of flavors reesembling the name gris ) Method flipping burgers for hours the would! Want commercial bacon again with Maple Sugar, this complete cure is on sweeter! Conventional brown Derby does not utilize syrup made using water and honey use sel gris ) Method York Times honey... What makes bacon taste even better slice of bacon with parchment the thickness your! First made bacon, you 'll never want commercial bacon again become you Bff ) home-cured Maple bourbon bacon recipe... As published ) Method through baking and brush the remaining half of the 1/3 cup of Maple bourbon Ultimate Sauce!

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